Cabo Loco Tour 07 Pics!

[ThemBastards]

blah blah... i catch those all the time in my backyard. doesnt look like missed out on much (i think i'll hang myself from envy now!) good job guys. but seriously, how many months of mahi mahi dinner is that?

Never too much Mahi Mahi dinner.

[Granny Fish]

Enough Mahi Mahi to give some to friends, BBQ, bake, poach, broil and still have enough to eat shashimi often. :wink:

I'll be serving up dorado shashim at my daughters wedding. :thumb:

[gnfshn]

3 coolers had 70# of YFT and Dodo's each. add the math, a 150#'s easily just tuna. You must have a big backyard.

[Oz]

looks like an awsome trip everyone had 8) congrats.....hope to be there next year 8)

one question do u have to bring your own gear to this trip or do they supply the set-ups for you???

[Nessie Hunter]

They have gear on the panga's, but it is questionable.. Most bring their own gear...

I take my lower end stuff, Sealines, Saltist, TLD II, all reconditioned prior to trip.... And stout rods, 20 to 50 is the lightest rod I take..... The younger guys/gals in better shape go a little lighter




.

[Oingo11]

AWESOME!!!!!!!!!!! :lol: :lol: :lol: :lol: :lol: :lol:

[olfishergal]

CABO '08


1. OFG


What more can I say!!!!! Looks like a fantastic trip......

[ONEKID]

You guys rocked it. Good job on the Mahi, My favorite fish!
Try marinating the Mahi in olive oil, salt, pepper for about an hour and grilling it. serve the fish on top of a bed of simple mushroom risoto. I just tried that with some mahi i just caught from mexico. so simple and so ufkin good!.. you can pretty much prepare the mahi any way and it will be good, i don't know about mahi sashimi though.

[n1ckxlam]

nice trip guys

[fisheromen]

WOW!!!! Seems like you all had an AWESOME trip!!!

Thanks for taking the tmie to share with the less fortunate!