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Thread: Did you eat the heart?

  1. #1
    Join Date
    Jun 2009
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    The Aina Bra, 91101
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    251

    Default Did you eat the heart?

    So that tradition of eating the heart of your first tuna, anyone know where it came from?

    From past heart eaters, any insight what it tastes like? I watched a buddy recently almost puke from the taste, and this guy is pretty tough!

  2. #2
    Join Date
    Apr 2007
    Location
    Orange County
    Posts
    15,447

    Default

    I did not eat the heart of my first yellowtail & tuna. I did take the first tuna and had it cut up sushi style and shared with everyone on the boat that wanted some.

  3. #3
    Join Date
    Dec 2007
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    Where the fish are
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    Default

    I ate the heart. It was an albacore of course. The taste well I'm not really sure what to tell you, but I can approximate it to a slimy, warm, iron tasting hunk of crap. For some reason though my tuna's heart was rather large, bigger than a golf ball. Just eat the thing with some soda or beer a whala!

  4. #4

    Default

    I ate the heart of my first tuna. It was the first of many yellowfin tuna I caught. The captain said it was tradition and not to break with tradition, I ate the heart. What the hell? I eat sushi already. Also, he said if I eat the heart, I will be more successful in catching tuna in the future. Whether that is true or not, I can't really say because I have been successful at all the tuna trips I have gone to.

    As far as the taste, it was salty. I took a big bite while it was still beating. The captain who grabbed it out of the fish seemed very knowledgeable. He was catching 30-40 lb yellowfin on a 15lb. bass setup.

  5. #5
    Join Date
    Dec 2007
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    Where the fish are
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    3,493

    Default

    Quote Originally Posted by radray View Post
    I ate the heart of my first tuna. It was the first of many yellowfin tuna I caught. The captain said it was tradition and not to break with tradition, I ate the heart. What the hell? I eat sushi already. Also, he said if I eat the heart, I will be more successful in catching tuna in the future. Whether that is true or not, I can't really say because I have been successful at all the tuna trips I have gone to.

    As far as the taste, it was salty. I took a big bite while it was still beating. The captain who grabbed it out of the fish seemed very knowledgeable. He was catching 30-40 lb yellowfin on a 15lb. bass setup.
    15lb test, that's the only way to do it.

  6. #6
    Join Date
    Nov 2009
    Location
    Rat Beach
    Posts
    7,272

    Default

    No, I didn't eat it, too busy fishing.
    DR

  7. #7
    Join Date
    May 2005
    Location
    Lassen National Forest,CA
    Posts
    390

    Default

    I ate the hearts from my first albacore, yellowfin, bluefin, and bigeye tunas........................ All I asked was, "WHERE'S THE HOT STEAMED RICE, SOY SAUCE, AND WASABI ? ? ? ! ! ! "
    That was back decades ago in my mid teen wild and crazy days. Everything was a rush and always tons of fish caught.
    TTFM

  8. #8
    Join Date
    Nov 2009
    Location
    Rat Beach
    Posts
    7,272

    Default

    This chick below ate the heart of a 275 lb YFT on a 10 day.
    All the guys stood and watched in disbelief.
















    DR

  9. #9
    Join Date
    Feb 2008
    Location
    Ridgecrest, CA
    Posts
    415

    Default

    I have an ex-wife like that.

  10. #10
    Join Date
    Jul 2010
    Location
    Riverside County
    Posts
    18

    Default

    I didn't but fooled a couple of newbies that they needed to in order to please the fish gods. Too funnny.

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