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Thread: Avacodo W/ Salt & Pepper

  1. #1
    Join Date
    Apr 2007
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    Orange County
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    Default Avacodo W/ Salt & Pepper

    Get yourself one whole Avacodo and slice it in half. Take you knife and VERY carefully stab the pit ( Seed ) and turn to remove the seed. Take your salt shaker and salt both halfs. Repete with pepper. Eat with tea spoon. MMMMMMMMM GOOODDD

  2. #2
    Join Date
    Feb 2009
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    Ventura
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    61

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    I agree avocados are good with just salt and pepper.Sometimes I eat it with a vinegar and olive oil dressing,just avocado and dressing.All right now I've got to get me some.

  3. #3
    Join Date
    Aug 2006
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    Anaheim, ca 92805
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    damn things are 2.50 a peice at ralphs by my house lol. i see no avacados in my future.

  4. #4
    Join Date
    Jan 2006
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    San Fernando Valley
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    Default

    Do you have any good recipes for toast?


    TD

  5. #5
    Join Date
    Dec 2007
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    ''GINGERS HAVE NO SOULS''
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    Default

    I call BS without pics there is no way you can make that.




    Bigred

  6. #6
    Join Date
    Jul 2008
    Location
    Sun Valley, CA
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    Default

    I need to grow a tree in the back yard now that the dogs are not allowed back there. They would always bite on it and never let it grow. Once i get the avocado tree going then i will have guacamole all the time. YUMM!

  7. #7
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    Apr 2007
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    Orange County
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    Quote Originally Posted by vanillagurilla View Post
    damn things are 2.50 a peice at ralphs by my house lol. I see no avacados in my future.


    i have a tree

  8. #8
    Join Date
    Apr 2007
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    Orange County
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    Quote Originally Posted by gotstofish View Post
    I agree avocados are good with just salt and pepper.Sometimes I eat it with a vinegar and olive oil dressing,just avocado and dressing.All right now I've got to get me some.


    NICE , Very tasty sounding for sure. Thanks for the post.

  9. #9
    Join Date
    Apr 2007
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    Orange County
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    Quote Originally Posted by troutdog View Post
    Do you have any good recipes for toast?


    TD


    AS a matter of fact I do . Avacodo on toast. You take the seed out and mash up in a bowl and add salt & Pepper. Mix again and spread onto your toast. Its great for breakfast.

  10. #10
    Join Date
    Mar 2009
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    s.p
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    1,864

    Default

    maybe not toast just put it in a tortilla with chesse mmmmmmmmmmmmmmmmmmmmmmmmm

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