*Tilapia Fillets (how many will feed your crew)
*Cover skillet with E.V.O.O (extra virgin olive oil)
*Add Chardonnay Wine, Diced Onions, Garlic Cloves to skillet
*Add Tilapia Fillets
*Cover with Lawrys Perfect Blend Fish and Seafood Rub
*Cook Fish Until done
*Take Fillets out and cover with a bit of the juice from pan and the garlic and onions
YUMMERS!!! :)