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yankdez
09-06-2011, 07:59 PM
Anyone have a favorite grilled fish taco recipe? I've recently been introduced to Wahoo's fish tacos, and now I eat it at least once a week. So does somebody have a recipe for the marinade, salsa, toppings, etc.? Better yet, how do you make Wahoo's tacos?! My microwaveable dinners are not cuttin it...

Edit: please move to recipe subforum mods

City Dad
09-07-2011, 11:10 AM
a good sauce:

1/2 cup mayonnaise
1/2 cup plain yogurt
1 lime
tsp cumin
tsp dill
serranos, jalapenos, habeneros, or ghost chiles to taste.

yankdez
09-08-2011, 11:48 AM
yikes i dont like mayo. but thanks anyways!

Daryl
09-08-2011, 12:53 PM
a good sauce:

1/2 cup mayonnaise
1/2 cup plain yogurt
1 lime
tsp cumin
tsp dill
serranos, jalapenos, habeneros, or ghost chiles to taste.

This sauce is awesome. I've been using it for years. I add chopped capers and cayenne to it.

Beer batter the fish and fry em up. I also add a home made pico de gallo and extra thin sliced green cabbage.

Jezzus, I'm getting hungry.

yankdez
09-09-2011, 11:59 AM
okay i know it should be simple, but how do you make your pico de gallo?

Daryl
09-09-2011, 12:04 PM
Cut a tomato in half stick your finger in the holes to remove the jelly-like liquid (discard). Chop your tomatoe(s), onion(s), fresh cilantro and jalepenos. Throw it all in a mixing bowl and add fresh squeezed lemon juice. Let it chill in the fridge for an hour or so and enjoy.

yankdez
09-12-2011, 11:14 AM
awesome! thanks a lot daryl. i'll give it a go

SHOWTIME
09-19-2011, 12:37 PM
I make just about the same sauce, but I use Sour Cream instead of yogurt. I also like to get a can of chipotle peppers, and pour a little of the juice from the can into the sauce. little cabbage, and your good to go.

oh, FWIW, I prefer blackened fish to fried. If you choose the battered route, Supermarkets carry Dan Hernandez beer batter and its pretty darn good! (hopefully it doesnt make you look like him, lol)

SHOWTIME
09-19-2011, 12:38 PM
oh, and when making your PDG, roast your jalapenos for a bit, before cutting them up and putting them in :-)

gashhell
08-23-2015, 10:31 PM
a good sauce:

1/2 cup mayonnaise
1/2 cup plain yogurt
1 lime
tsp cumin
tsp dill
serranos, jalapenos, habeneros, or ghost chiles to taste.



This sounds good! I'll be trying this one. Thanks for sharing! :)

BlueGillChaser
08-24-2015, 07:07 AM
same sauce as city dad. fried stripe basshttp://i1181.photobucket.com/albums/x437/hairbydavid1965/20140904_212913_zps315a272b.jpg (http://s1181.photobucket.com/user/hairbydavid1965/media/20140904_212913_zps315a272b.jpg.html)

BlueGillChaser
08-24-2015, 07:09 AM
And to his add some chop mango
Cut a tomato in half stick your finger in the holes to remove the jelly-like liquid (discard). Chop your tomatoe(s), onion(s), fresh cilantro and jalepenos. Throw it all in a mixing bowl and add fresh squeezed lemon juice. Let it chill in the fridge for an hour or so and enjoy.

Saltwaterdave
09-23-2015, 04:25 AM
A simple sauce is just.....

Plain Yogurt
Franks Red Hot Sauce

thats it...simple and easy to make

Althea Hamby
04-30-2016, 01:01 AM
a good sauce:

1/2 cup mayonnaise
1/2 cup plain yogurt
1 lime
tsp cumin
tsp dill
serranos, jalapenos, habeneros, or ghost chiles to taste.


Sounds good! Will definitely try this one.